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On Cooking: A Textbook of Culinary Fundamentals, Global Edition
On Cooking: A Textbook of Culinary Fundamentals, Global Edition
For courses in cooking and food prep. Market-leading cooking text For over two decades, On Cooking: A Textbook of Culinary Fundamentals has prepared students for successful careers …
On Cooking: A Textbook of Culinary Fundamentals, High School Edition
History of Biblical Interpretation, Volume 3
A History of Biblical Interpretation provides detailed and extensive studies of the interpretation of the Scriptures by Jewish and Christian writers throughout the ages. Written by …
Severe Infections Caused by Pseudomonas Aeruginosa
Severe Infections Caused by Pseudomonas aeruginosa emphasizes controversies worldwide in the diagnosis, treatment, prevention and pathogenesis of pseudomonas aeruginosa infections. …
Manual de antibióticos
History of Biblical Interpretation, Volume 2
A blended presentation of a broad spectrum of biblical interpretation from different traditions A History of Biblical Interpretation provides detailed and extensive studies of the …
History of Biblical Interpretation, Volume 3
A History of Biblical Interpretation provides detailed and extensive studies of the interpretation of the Scriptures by Jewish and Christian writers throughout the ages. Written by …
Antibiotic Basics for Clinicians
Selected as a Doody's Core Title for 2022!Popular as a classroom text, for review, and as a clinical quick-reference, this time-saving resource helps medical students master the …
Art and Meaning
Biblical authors were artists of language who created their meaning through their verbal artistry, their rhetoric. These twelve essays see meaning as ultimately inseparable from …
From Carmel to Horeb
On Cooking, Update Global Edition
For courses in Introductory Cooking, Cooking Skills or "e;Food Prep"e; courses in Culinary Arts, Food and Nutrition and Hospitality Management departments. For nearly two …